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Food Services

Food Services

Food-service systems support the planning, production, sale, and reporting of nutritious school meals.

They connect menus, nutritional and allergen information, eligibility, point-of-sale activity, inventory, ordering, and required reporting while helping programs serve students efficiently and protect account privacy.

What these systems support

  • Menu planning, nutrition analysis, allergens, recipes, and production records
  • Eligibility, meal accounts, point of sale, and family payments
  • Inventory, purchasing, participation, claims, and program reporting

Note: SDLA does not endorse or resell any of the systems listed on this site.


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Details
Verification Audit Process

Product Details

Overview

Total K12, formerly School Dining System, is a school nutrition platform for cafeteria point of sale, student accounts, eligibility, meal reporting, and family account access. It is intended to connect student information with meal service and payment activity.

Published information describes balance controls, purchase history, alerts, restrictions, free-and-reduced reporting, and online-payment links. Current public vendor evidence is limited, so the product should be retained provisionally while SDLA confirms the active vendor, support channel, and district deployment.

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